April 21, 2018
Distinguished Men Cookin’ with the Deltas is a signature program that provides people with a passion for food and cooking, an effective vehicle to support the college aspirations of local youth. This culinary-based community fundraising event has raised over $150,000 for scholarships and other community programs sponsored by the Washington DC Alumnae Chapter of Delta Sigma Theta since its inception.
Congratulations to our 2017 Winners!
1st place: Chaz Rollins – Beef Tart with Sriracha Aioli
2nd place: Brace Barnes – Sweet T’s BBQ Pulled Chicken Sliders
3rd place: Lawrence Robinson – Garlic Butter Smoked Jumbo Shrimp
1st place: Michael Dodson – Pulled Pork
2nd place: Aaron Edwards – Jerk Chicken
3rd place: Maurice Dixon – Pulled Beef Brisket
1st place: Quantral Fletcher, Jr – Smoked Greens
2nd place: Khary Taylor – Collard Greens
3rd place: Kenneth Lee – Sweet Potato Casserole
1st place: Nahyo Smith-Nicolas – Bread Pudding
2nd place: Edward Adams – Sweet Potato Cheesecake
3rd place: Brace Barnes – Jordan’s White Chocolate Bread Pudding with Banana Foster Sauce